I know I can't be the only one who reads the back of food boxes. Not so much for the nutritional information, but for recipes. Every now and then I'll come across something I think sounds amazing and I just HAVE TO try. When I was shopping at Kroger's the other day, I picked up a lasagna box and found a recipe I thought sounded amazing. SO, I quickly picked up the ingredients and went home to make one of my new FAVORITE meals.
Spinach & Mozzarella Lasagna Roll-Ups
1 bag frozen spinach, thawed
2 cups shredded mozzarella
2 eggs
1 tbsp. grated parmesan
1/2 tsp. salt
1/2 tsp. pepper
6 Lasagna noodles
Spaghetti Sauce {I used Classico, Spicy Tomato & Basil}
Preheat oven to 350. Boil 6 lasagna noodles until al dente. While your noodles are on the stovetop, mix together spinach, cheeses, eggs, salt, & pepper until well blended.
Spread the spinach mix onto a lasagna noodle…
And roll it up & place in a baking dish.
Then take your spaghetti sauce…I HIGHLY recommend Classico Spicy Tomato & Basil…
And pour it on top of your roll-ups. Sprinkle with parmesan cheese and pop in the oven for 30-35 minutes.
I was BEYOND shocked at how YUMMY these were!!! This is definitely a new staple at our house! Easy, quick, and unbelievably DELICIOUS!!!!
okay so I am not a lasagna fan, but this looks so pretty yummy...I just added this recipe to my collection.
ReplyDeleteThanks for sharing your great ideas...I love trying new things!
This looks good! I can't wait to try it!
ReplyDeleteYum that looks and sounds delish! :)
ReplyDeleteI make those with Italian sausage - they are so good!
ReplyDeleteI made these tonight and they were delicious! Can't wait to have them for lunch tomorrow.
ReplyDeleteDon't know if I've commented before, but love your blog!
Okay so I found your blog from my cousins and love it! I tried this recipe last night and absolutely loved it, keep the recipes coming as I can't wait to try another one from your list.
ReplyDeleteThanks for sharing!
Jen
When you say a bag of spinach how big do you mean?
ReplyDeleteI made these last night and they were soooo yummy!!! I added a slice of provolone to each roll before adding my sauce and I also added 1 lb cooked ground beef to my sauce and they were delish!!!! Thanks for the recipe! :)
ReplyDeleteabsolutely a hit at dinner last night. had a couple people over and made this. i added a small thing of ricotta cheese. night try adding shredded chicken next time. oh so delish
ReplyDeleteI made these last night and my husband and I both loved them!! Super delicious! I was wondering though, what is the point of the eggs in the recipe? My only guess was that it maybe helps keep the cheese/spinach mix held together when you are rolling them.
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