Pearls, Handcuffs, and Happy Hour

I'm always on a mission to find dinners that are easy to prep and cook and take little time from stovetop to table.  When I can pair th...

The last of the groceries.  We've all been there.  That time of the week when we're down to the bare bones in the fridge and pantry...

Buffalo chicken wings were a weekly meal when I was in college.  They were easy enough to share, easy on my college budget, and the perfect...

I know I've said it before, but it bears repeating again.  Or maybe it doesn't.  Despite this being a redundant declaration, I love...

The easiest meals to prep and cook always tend to be my most favorite.  Don't get me wrong.  I love to put a little elbow grease into m...

One of my favorite meals to cook this time of year...and clear through February...is soup.  ANY kind of soup will do.  I'm grateful I h...

For the past few weeks some sort of soup has been on the menu at least once a week.  NOT because the weather is telling me it's time fo...

It's been a busy week here at the house.  Trying to maintain my sanity while the last little bit of our bathroom is finished.  The pain...

How many of you have that song stuck in your head right now??  It's one of our most favorites.  Of course, we're HUGE Zac Brown fan...

{Tap, tap, tap...is this thing on????} For the 5 people who still read this blog, I decided to take a little break from blogging last w...